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The Inn At Rose Hall
Eureka Springs, Arkansas
Baked Cinnamon Bread
Break 1/2 of bread into small pieces and put into 9 x 13-inch pan. Slice cream cheese into small pieces and cover bread. Put remaining bread on the top of cream cheese.
Mix: eggs, milk, syrup, and melted butter. Pour over top of bread and refrigerate overnight. Bake at 350 degrees for 50 minutes.
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