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Lilliputian Cheese-Egg Puffs
Preheat oven to 350 degrees. In a medium saucepan, heat to boiling butter, milk, salt and pepper. Remove from heat, add flour, and pour into a mixing bowl. Add eggs, beating in one at a time. Add cheese and ham. Pour into a non-stick mini-muffin tin. Bake for 25 minutes or until golden.
Yields 12 muffins.
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