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Mountain Laurel Inn

Mentone, Alabama

Specialty Recipe

Hot Mixed Fruit

Ingredients:
1 can pineapple
1 can pears
1 can peaches
1 can Queen Anne or Royal cherries (green)
1/4 cup white raisins
3 oranges (sliced with rind left on)
1/4 stick of butter
2 Tablespoons of flour
3/4 cup of sugar

Drain fruit well. Save the juice. Heat butter in boiler. Add flour. Mix butter and flour mixture and add 1 cup of juice from drained fruit. Put sugar on drained fruit and butter mixture. Mix well. Bake at 350 degrees for 30 minutes.

  • You found this recipe on 1st Traveler's Choice Internet Cookbook. (www.virtualcities.com)

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