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Lamb & Pork Roasting Time Table
The cut of the meet is very important to the tenderness of the meat. Temperature and length of roasting in this chart is a guide to get the best results for roasting beef according to temperature, weight and oven degrees. Most pork needs to cook slowly at a low temperature to build up heat and cook the meat tenderly.
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tested recipes from Innkeepers, Chefs, and Culinary Professionals.
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