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The Internet Cookbook has soup recipes for rainy days, a course to compliment a meal, to quick lunch or snack. Here you will find soups hand down through families and soups served at a B&B, hotel or restaurant. This page offers VEGETABLE SOUPS: Asparagus, Broccoli, Cabbage, Carrot, Cauliflower, Celery and Corn

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Internet Cookbook Index

Asparagus
Cream of Asparagus Soup from The Honorable George Ryan, Governor of Illinois
No Waste Asparagus Soup from Thomas Mott Homestead, Alburg, Vermont
Broccoli
Broccoli Cheese Soup from The Serendipity House, Dumas, Texas
Broccoli Cheese Soup from Wikle Lodge, Bryson City, North Carolina
Broccoli Cheese Soup from Herb's Rest, Whittier, North Carolina
Broccoli Cheddar Cheese Soup from Tunnel Mountain B&B, Elkins, West Virginia
Broccoli Chowder from Edgewood Manor, Bunker Hill, West Virginia
Cream of Broccoli Soup from The Farmhouse at Nauset Beach, East Orleans, Massachusetts
Cream of Broccoli Soup from A B & B on Maple, Cortez, Colorado
Cream of Broccoli Garlic Soup from The Wyman Hotel, Silverton, Colorado
Joe's Basil & Broccoli Soup from The Combes Family Inn, Ludlow, Vermont
Zuppa Di Broccoli (Broccoli Soup) from Trattoria Mannino Restaurant, La Jolla, California
Cabbage
Cabbage Soup From Anonymous
Carrot
Curried Carrot Soup from Red Clover Inn, Mendon, Vermont
Carrot Ginger Soup from Silas Griffith Inn, Danby, Vermont
Gingered Carrot Soup from Sunset Hill House, Sugar Hill, New Hampshire
Puree of Carrot Soup Limestone Manor B&B, Florence, Alabama
Cauliflower
Cream of Cauliflower Soup from Grandview Lodge, Waynesville, North Carolina
Celery
Celery Almond Soup from Deerhill Inn & Restaurant, West Dover, Vermont
Corn
Corn Chowder from Nautilus House, East Sandwich, Massachusetts
Corn Chowder from the Inn at Occidental, Occidental, California
Corn Chowder from Hidden Creek Ranch, Harrison, Idaho
Corn Chowder from La Vista Plantation, Fredericksburg, Virginia
Corn Chowder with Sweet Pepper and Thyme from inn on the Twenty, Jordan, Ontario
Long Island Corn Chowder with Peconic Bay Scallops, from The Three Village Inn B&B, Stony Brook, New York
Roasted Corn Chowder from The Honorable John Hoeven, Governor of North Dakota
Shrimp and Corn Chowder from Chilhowee Bluff Inn, Sevierville, Tennessee
Susan's Corn Chowder from Dos Casas Viejas, Santa Fe, New Mexico
Sweet Corn and Tarragon Soup with Tomato Watercress Dumplings from Oceanwood Country Inn, Mayne Island

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